Wild Blueberry Bourbon Sour
Ingredients
1/4 muddled grapefruit
1.5 oz Maker’s Mark
.5 oz Creme de Violet
1.5 oz Van Dyk’s wild blueberry juice*
.25 oz lemongrass syrup
*VanDyk’s 100 per cent pure wild blueberry juice is available at www.vandykblueberries.ca.
Preparation
- Shake with ice, serve in rocks glass over ice.
- Garnish with grapefruit peel and frozen wild blueberries.
Wild Blue is Good for You!