Wild Blueberry Association Research Library™

Research Library

UV-B-induced changes of volatile metabolites and phenolic compounds in blueberries (Vaccinium corymbosum L.) [electronic resource]

Eichholz, Ines; Kroh, Lothar W.; Rohn, Sascha; Ulrich, Detlef; Huyskens-Keil, Susanne; Keller, Ariane

http://dx.doi.org/10.1016/j.foodchem.2010.10.071

Wild Blueberries (Vaccinium myrtillus) Alleviate Inflammation and Hypertension Associated with Developing Obesity in Mice Fed with a High-Fat Diet

Mykkanen, O. T.; Huotari, A.; Herzig, K. H.; Dunlop, T. W.; Mykkanen, H.; Kirjavainen, P. V.

http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4264776/pdf/pone.0114790.pdf

Inhibition of cancer cell proliferation and suppression of TNF-induced activation of NFkappaB by edible berry juice

Boivin, D.; Blanchette, M.; Barrette, S.; Moghrabi, A.; Beliveau, R.

http://www.ncbi.nlm.nih.gov/pubmed/17465224

Anti-inflammatory effects of anthocyanins-rich extract from bilberry ( Vaccinium myrtillus L.) on croton oil-induced ear edema and Propionibacterium acnes plus LPS-induced liver damage in mice

Luo, Hui; Lv, Xiao-Dan; Wang, Guo-En; Li, Yi-Fang; Kurihara, Hiroshi; He, Rong-Rong

http://0-search.ebscohost.com.library.uark.edu/login.aspx?direct=true&db=a9h&AN=97070867&site=ehost-live&scope=site

Bilberry extracts induce gene expression through the electrophile response element

Myhrstad, M. C.; Carlsen, H.; Dahl, L. I.; Ebihara, K.; Glemmestad, L.; Haffner, K.; Moskaug, J. O.; Blomhoff, R.

http://www.ncbi.nlm.nih.gov/pubmed/16800777

Spectrophotometric assay for determination of chlorogenic acid using green pigment formation and quantitative analysis of chlorogenic acid in blueberry leaf

Dong-Min, Chung; Young Chul, Chung; Hyo Kon, Chun

Rheological behavior of blueberry (Vaccinium ashei) purees containing xanthan gum and fructose as ingredients [electronic resource]

Kechinski, Carolina P.; Tessaro, Isabel C.; Cardozo, Nilo S. M.; Schumacher, Andrea B.; Marczak, L©Ưgia D. F.

http://dx.doi.org/10.1016/j.foodhyd.2010.06.007

Physical properties of acerola and blueberry pulps

Domeneghini Mercali, G.; Ribeiro Sarkis, J.; Jaeschke, D. P.; Tessaro, I. C.; Ferreira Marczak, L. D.

http://www.sciencedirect.com/science/article/pii/S026087741100255X

Color and chemical stability of spray-dried blueberry extract using mesquite gum as wall material

Jimenez-Aguilar, D. M.; Ortega-Regules, A. E.; Lozada-Ramirez, J. D.; Perez-Perez, M. C. I.; Vernon-Carter, E. J.; Welti-Chanes, J.

http://www.sciencedirect.com/science/article/pii/S0889157511001189

Antioxidant capacity and quercetin levels in Alaska wild berries

Leiner, R. H.; Holloway, P. S.; Neal, D. B.

http://www.tandfonline.com/doi/abs/10.1300/J492v06n01_06

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