Wild Blueberry Association Research Library™

Research Library

Feeding blueberry diets inhibits angiotensin II-converting enzyme (ACE) activity in spontaneously hypertensive stroke-prone rats

Wiseman, W.; Egan, J. M.; Slemmer, J. E.; Shaughnessy, K. S.; Ballem, K.; Gottschall-Pass, K. T.; Sweeney, M. I.

Inhibition activity of wild berry juice fractions against Streptococcus pneumoniae binding to human bronchial cells

Huttunen, S.; Toivanen, M.; Arkko, S.; Ruponen, M.; Tikkanen-Kaukanen, C.

Improvement of lymphocyte resistance against H(2)O(2)-induced DNA damage in Sprague-Dawley rats after eight weeks of a wild blueberry (Vaccinium angustifolium)-enriched diet

Del Bo, C.; Martini, D.; Vendrame, S.; Riso, P.; Ciappellano, S.; Klimis-Zacas, D.; Porrini, M.

Fruits and vegetables protect against the genotoxicity of heterocyclic aromatic amines activated by human xenobiotic-metabolizing enzymes expressed in immortal mammalian cells

Platt, K. L.; Edenharder, R.; Aderhold, S.; Muckel, E.; Glatt, H.

Bilberry extract protect restraint stress-induced liver damage through attenuating mitochondrial dysfunction

Bao, L.; Abe, K.; Tsang, P.; Xu, J. K.; Yao, X. S.; Liu, H. W.; Kurihara, H.

Acute cardioprotective and cardiotoxic effects of bilberry anthocyanins in ischemia-reperfusion injury: beyond concentration-dependent antioxidant activity

Ziberna, L.; Lunder, M.; Moze, S.; Vanzo, A.; Tramer, F.; Passamonti, S.; Drevensek, G.

Acute cardioprotective and cardiotoxic effects of bilberry anthocyanins in ischemia-reperfusion injury: beyond concentration-dependent antioxidant activity

Ziberna, L.; Lunder, M.; Moze, S.; Vanzo, A.; Tramer, F.; Passamonti, S.; Drevensek, G.