Wild Blueberry Association Research Library™

Research Library

Storage effects on anthocyanins, phenolics and antioxidant activity of thermally processed conventional and organic blueberries

Syamaladevi, R. M.; Andrews, P. K.; Davies, N. M.; Walters, T.; Sablani, S. S.

Storage effects on anthocyanins, phenolics and antioxidant activity of thermally processed conventional and organic blueberries

Syamaladevi, R. M.; Andrews, P. K.; Davies, N. M.; Walters, T.; Sablani, S. S.

Visualization of anthocyanin species in rabbiteye blueberry Vaccinium ashei by matrix-assisted laser desorption/ionization imaging mass spectrometry

Yoshimura, Y.; Enomoto, H.; Moriyama, T.; Kawamura, Y.; Setou, M.; Zaima, N.

Antioxidants of therapeutic relevance in COPD from the neotropical blueberry Anthopterus wardii

Flores, G.; Dastmalchi, K.; Dabo, A. J.; Whalen, K.; Pedraza-Penalosa, P.; Foronjy, R. F.; D'Armiento, J. M.; Kennelly, E. J.

Repression of mammosphere formation of human breast cancer cells by soy isoflavone genistein and blueberry polyphenolic acids suggests diet-mediated targeting of cancer stem-like/progenitor cells

Montales, M. T.; Rahal, O. M.; Kang, J.; Rogers, T. J.; Prior, R. L.; Wu, X.; Simmen, R. C.

Influence of dietary blueberry and broccoli on cecal microbiota activity and colon morphology in mdr1a(-/-) mice, a model of inflammatory bowel diseases

Paturi, G.; Mandimika, T.; Butts, C. A.; Zhu, S.; Roy, N. C.; McNabb, W. C.; Ansell, J.

Repression of mammosphere formation of human breast cancer cells by soy isoflavone genistein and blueberry polyphenolic acids suggests diet-mediated targeting of cancer stem-like/progenitor cells

Montales, M. T.; Rahal, O. M.; Kang, J.; Rogers, T. J.; Prior, R. L.; Wu, X.; Simmen, R. C.