May 30, 1991
Wild Blueberry Association Research Library™
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Author
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Research Library
February 1, 1991
Vaccinium myrtillus anthocyanosides pharmacokinetics in rats
Morazzoni, P.; Livio, S.; Scilingo, A.; Malandrino, S.
May 1, 1988
Antiulcer activity of an anthocyanidin from Vaccinium myrtillus
Magistretti, M. J.; Conti, M.; Cristoni, A.
December 1, 1979
Vitamin C deficiency in growing willow ptarmigan (Lagopus lagopus lagopus)
Hanssen, I.; Grav, H. J.; Steen, J. B.; Lysnes, H.
August 4, 2020
Recent Research on the Health Benefits of Blueberries and Their Anthocyanins
Wilhelmina Kalt, Aedin Cassidy, Luke R Howard, Robert Krikorian, April J Stull, Francois Tremblay, Raul Zamora-Ros
December 1, 2015
Higher transcription levels in ascorbic acid biosynthetic and recycling genes were associated with higher ascorbic acid accumulation in blueberry
Liu, F.; Wang, L.; Gu, L.; Zhao, W.; Su, H.; Cheng, X.
October 19, 2015
Visible Light-Induced Lipid Peroxidation of Unsaturated Fatty Acids in the Retina and the Inhibitory Effects of Blueberry Polyphenols
Liu, Y.; Zhang, D.; Hu, J.; Liu, G.; Chen, J.; Sun, L.; Jiang, Z.; Zhang, X.; Chen, Q.; Ji, B.
October 19, 2015
Visible Light-Induced Lipid Peroxidation of Unsaturated Fatty Acids in the Retina and the Inhibitory Effects of Blueberry Polyphenols
Liu, Y.; Zhang, D.; Hu, J.; Liu, G.; Chen, J.; Sun, L.; Jiang, Z.; Zhang, X.; Chen, Q.; Ji, B.
October 5, 2015
Cognitive effects following acute wild blueberry supplementation in 7- to 10-year-old children
Whyte, A. R.; Schafer, G.; Williams, C. M.
October 1, 2015
