Wild Blueberry Association Research Library™

Research Library

Bilberries reduce low-grade inflammation in individuals with features of metabolic syndrome

Kolehmainen, M.; Mykkanen, O.; Kirjavainen, P. V.; Leppanen, T.; Moilanen, E.; Adriaens, M.; Laaksonen, D. E.; Hallikainen, M.; Puupponen-Pimia, R.; Pulkkinen, L.; Mykkanen, H.; Gylling, H.; Poutanen, K.; Torronen, R.

Bog Bilberry Anthocyanin Extract Improves Motor Functional Recovery by Multifaceted Effects in Spinal Cord Injury

Wang, J.; Ma, C.; Rong, W.; Jing, H.; Hu, X.; Liu, X.; Jiang, L.; Wei, F.; Liu, Z.

Blanching Improves Anthocyanin Absorption from Highbush Blueberry ( Vaccinium corymbosum L.) Puree in Healthy Human Volunteers: A Pilot Study

Del Bo, C.; Riso, P.; Brambilla, A.; Gardana, C.; Rizzolo, A.; Simonetti, P.; Bertolo, G.; Klimis-Zacas, D.; Porrini, M.

Modulation of Inflammatory Gene Expression by a Bilberry ( Vaccinium myrtillus L.) Extract and Single Anthocyanins Considering Their Limited Stability under Cell Culture Conditions

Triebel, S.; Trieu, H. L.; Richling, E.

Modulation of Inflammatory Gene Expression by a Bilberry ( Vaccinium myrtillus L.) Extract and Single Anthocyanins Considering Their Limited Stability under Cell Culture Conditions

Triebel, S.; Trieu, H. L.; Richling, E.

Effect of dietary blueberry pomace on selected metabolic factors associated with high fructose feeding in growing sprague-dawley rats

Khanal, R. C.; Howard, L. R.; Wilkes, S. E.; Rogers, T. J.; Prior, R. L.

Ginkgo biloba Extract and Bilberry Anthocyanins Improve Visual Function in Patients with Normal Tension Glaucoma

Shim, S. H.; Kim, J. M.; Choi, C. Y.; Kim, C. Y.; Park, K. H.

Higher anthocyanin intake is associated with lower arterial stiffness and central blood pressure in women

Jennings, A.; Welch, A. A.; Fairweather-Tait, S. J.; Kay, C.; Minihane, A. M.; Chowienczyk, P.; Jiang, B.; Cecelja, M.; Spector, T.; Macgregor, A.; Cassidy, A.