Wild Blueberry Association Research Library™

Research Library

Effect of dietary blueberry (Vaccinium ashei Reade) leaves on serum and hepatic lipid levels in rats

Yuji, K.; Sakaida, H.; Kai, T.; Fukuda, N.; Yukizaki, C.; Sakai, M.; Tsubouchi, H.; Kataoka, H.

Inhibitory effect of blueberry polyphenolic compounds on oleic acid-induced hepatic steatosis in vitro

Yixiang, Liu; Dan, Wang; Di, Zhang; Yechun, Lv; Ying, Wei; Wei, Wu; Feng, Zhou; Miaomiao, Tang; Ting, Mao; Mengmeng, Li; Baoping, Ji

Blueberries improve endothelial function, but not blood pressure, in adults with metabolic syndrome: a randomized, double-blind, placebo-controlled clinical trial

Stull, A. J.; Cash, K. C.; Champagne, C. M.; Gupta, A. K.; Boston, R.; Beyl, R. A.; Johnson, W. D.; Cefalu, W. T.

Polyphenol-rich bilberry ameliorates total cholesterol and LDL-cholesterol when implemented in the diet of Zucker diabetic fatty rats

Brader, L.; Overgaard, A.; Christensen, L. P.; Jeppesen, P. B.; Hermansen, K.

Inhibitory effect of blueberry polyphenolic compounds on oleic acid-induced hepatic steatosis in vitro

Yixiang, Liu; Dan, Wang; Di, Zhang; Yechun, Lv; Ying, Wei; Wei, Wu; Feng, Zhou; Miaomiao, Tang; Ting, Mao; Mengmeng, Li; Baoping, Ji