Wild Blueberry Association Research Library™

Research Library

Blueberry husks and probiotics attenuate colorectal inflammation and oncogenesis, and liver injuries in rats exposed to cycling DSS-treatment

Hakansson, A.; Branning, C.; Molin, G.; Adawi, D.; Hagslatt, M. L.; Jeppsson, B.; Nyman, M.; Ahrne, S.

A nonpolar blueberry fraction blunts NADPH oxidase activation in neuronal cells exposed to tumor necrosis factor-alpha

Gustafson, S. J.; Dunlap, K. L.; McGill, C. M.; Kuhn, T. B.

Expression profiling of genes targeted by bilberry (Vaccinium myrtillus) in macrophages through DNA microarray

Chen, J.; Uto, T.; Tanigawa, S.; Kumamoto, T.; Fujii, M.; Hou, D. X.

Interleukin-1 genotype-selective inhibition of inflammatory mediators by a botanical: a nutrigenetics proof of concept

Kornman, K.; Rogus, J.; Roh-Schmidt, H.; Krempin, D.; Davies, A. J.; Grann, K.; Randolph, R. K.

Purified anthocyanins from bilberry and black currant attenuate hepatic mitochondrial dysfunction and steatohepatitis in mice with methionine and choline deficiency

Tang, XiLan; Shen, TianRan; Jiang, XinWei; Xia, Min; Sun, XuJia; Guo, HongHui; Ling, WenHua