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Health & Research

Wild Blueberry Association Research Library™

Research Library

Enhancement of powdered soft drink mixes with anthocyanin extracts

Shewfelt, R.L.; Ahmed, E.M.

http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2621.1978.tb02323.x/abstract

Anti-Escherichia coli adhesin activity of cranberry and blueberry juices

Ofek, I.; Goldhar, J.; Sharon, N.

http://www.ncbi.nlm.nih.gov/pubmed/8895790

Effect of certain chemical agents on resistance of anthocyanin pigments in fruit juices to gamma-irridation

Wilska Jeszka, J

[The antiviral action of medicinal plant extracts in experimental tick-borne encephalitis]

Fokina, G. I.; Roikhel, V. M.; Frolova, M. P.; Frolova, T. V.; Pogodina, V. V.

http://www.ncbi.nlm.nih.gov/pubmed/8236942

Variation and heritability estimates for antioxidant activity, total phenolic content, and anthocyanin content in blueberry progenies

Connor, A. M.; Luby, J. J.; Tong, C. B. S.

http://journal.ashspublications.org/content/127/1/82.full.pdf+html

The Potential of Plant Phenolics in Prevention and Therapy of Skin Disorders

Działo, Magdalena; Mierziak, Justyna; Korzun, Urszula; Preisner, Marta; Szopa, Jan; Kulma, Anna

http://0-search.ebscohost.com.library.uark.edu/login.aspx?direct=true&db=a9h&AN=113337108&site=ehost-live&scope=site

The cognitive effects of acute blueberry anthocyanin interventions on 7–9 year old children [electronic resource]

Whyte, A. R.; Williams, C. M.

http://0-search.ebscohost.com.library.uark.edu/login.aspx?direct=true&db=agr&AN=IND44707015&site=ehost-live&scope=site

Experimental in vitro arterial reactivity and tissue culture solutions alter the time-dependent stability of anthocyanins from elderberry, chokeberry, and bilberry extracts

Nalliah, R. E.; Phillips, J. S.; Gaier, A. J.; Gochenaur, K. E.; Bell, D. R.

http://www.ncbi.nlm.nih.gov/pubmed/19381994

Variability in antioxidant activity in blueberry and correlations among different antioxidant activity assays

Connor, A. M.; Luby, J. J.; Tong, C. B. S.

http://journal.ashspublications.org/content/127/2/238.full.pdf+html

Dietary anthocyanin-rich bilberry extract ameliorates hyperglycemia and insulin sensitivity via activation of AMP-activated protein kinase in diabetic mice

Takikawa, M.; Inoue, S.; Horio, F.; Tsuda, T.

http://www.ncbi.nlm.nih.gov/pubmed/20089785