February 9, 2005
Wild Blueberry Association Research Library™
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Research Library
January 12, 2005
Total oxidant scavenging capacities of common European fruit and vegetable juices
Lichtenthaler, R.; Marx, F.
January 1, 2005
Reversing the deleterious effects of aging on neuronal communication and behavior: beneficial properties of fruit polyphenolic compounds
Joseph, J. A.; Shukitt-Hale, B.; Casadesus, G.
December 1, 2004
Inhibition of protein and lipid oxidation in liposomes by berry phenolics
Viljanen, K.; Kylli, P.; Kivikari, R.; Heinonen, M.
November 1, 2004
Simultaneous comparison of relative reactivities of twelve major anthocyanins in bilberry towards reactive nitrogen species
Ichiyanagi, T.; Hatano, Y.; Matsuo, S.; Konishi, T.
October 20, 2004
Effective separation of potent antiproliferation and antiadhesion components from wild blueberry (Vaccinium angustifolium Ait.) fruits
Schmidt, B. M.; Howell, A. B.; McEniry, B.; Knight, C. T.; Seigler, D.; Erdman, J. W., Jr.; Lila, M. A.
October 20, 2004
Effective separation of potent antiproliferation and antiadhesion components from wild blueberry (Vaccinium angustifolium Ait.) fruits
Schmidt, B. M.; Howell, A. B.; McEniry, B.; Knight, C. T.; Seigler, D.; Erdman, J. W., Jr.; Lila, M. A.
October 6, 2004
Effects of commercial anthocyanin-rich extracts on colonic cancer and nontumorigenic colonic cell growth
Zhao, C.; Giusti, M. M.; Malik, M.; Moyer, M. P.; Magnuson, B. A.
October 1, 2004
Inhibition of Helicobacter pylori in vitro by various berry extracts, with enhanced susceptibility to clarithromycin
Chatterjee, A.; Yasmin, T.; Bagchi, D.; Stohs, S. J.
September 1, 2004
