September 1, 2008
Wild Blueberry Association Research Library™
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Research Library
August 27, 2008
Effects of anthocyanins on psychological stress-induced oxidative stress and neurotransmitter status
Rahman, M. M.; Ichiyanagi, T.; Komiyama, T.; Sato, S.; Konishi, T.
August 27, 2008
Effects of anthocyanins on psychological stress-induced oxidative stress and neurotransmitter status
Rahman, M. M.; Ichiyanagi, T.; Komiyama, T.; Sato, S.; Konishi, T.
August 1, 2008
Changes of anthocyanins, anthocyanidins, and antioxidant activity in bilberry extract during dry heating
Yue, X.; Xu, Z.
August 1, 2008
Effect of berry size and sodium hydroxide pretreatment on the drying characteristics of blueberries under infrared radiation heating
Shi, J.; Pan, Z.; McHugh, T. H.; Wood, D.; Zhu, Y.; Avena-Bustillos, R. J.; Hirschberg, E.
August 1, 2008
Effect of hot water treatments on quality of highbush blueberries
Fan, L.; Forney, C. F.; Song, J.; Doucette, C.; Jordan, M. A.; McRae, K. B.; Walker, B. A.
August 1, 2008
Blueberry-induced changes in spatial working memory correlate with changes in hippocampal CREB phosphorylation and brain-derived neurotrophic factor (BDNF) levels
Williams, C. M.; El Mohsen, M. A.; Vauzour, D.; Rendeiro, C.; Butler, L. T.; Ellis, J. A.; Whiteman, M.; Spencer, J. P.
August 1, 2008
Blueberry polyphenols attenuate kainic acid-induced decrements in cognition and alter inflammatory gene expression in rat hippocampus
Shukitt-Hale, B.; Lau, F. C.; Carey, A. N.; Galli, R. L.; Spangler, E. L.; Ingram, D. K.; Joseph, J. A.
August 1, 2008
Changes of anthocyanins, anthocyanidins, and antioxidant activity in bilberry extract during dry heating
Yue, X.; Xu, Z.
July 23, 2008