Wild Blueberry Association Research Library™

Research Library

Effectiveness of antioxidants (propolis, blueberry, vitamin E) associated with verapamil in the medical management of Peyronie’s disease: a study of 151 cases

Paulis, G.; D'Ascenzo, R.; Nupieri, P.; De Giorgio, G.; Orsolini, G.; Brancato, T.; Alvaro, R.

Antioxidant Activity of Puha (Sonchus oleraceus L.) as Assessed by the Cellular Antioxidant Activity (CAA) Assay

McDowell, A.; Thompson, S.; Stark, M.; Ou, Z. Q.; Gould, K. S.

Synaptic failure and adenosine triphosphate imbalance induced by amyloid-beta aggregates are prevented by blueberry-enriched polyphenols extract

Fuentealba, J.; Dibarrart, A. J.; Fuentes-Fuentes, M. C.; Saez-Orellana, F.; Quinones, K.; Guzman, L.; Perez, C.; Becerra, J.; Aguayo, L. G.

Cultivar evaluation and effect of fermentation on antioxidant capacity and in vitro inhibition of alpha-amylase and alpha-glucosidase by highbush blueberry (Vaccinium corombosum)

Johnson, M. H.; Lucius, A.; Meyer, T.; de Mejia, E. G.

Blueberry Intake Alters Skeletal Muscle and Adipose Tissue Peroxisome Proliferator-Activated Receptor Activity and Reduces Insulin Resistance in Obese Rats

Seymour, E. M.; Tanone,, II; Urcuyo-Llanes, D. E.; Lewis, S. K.; Kirakosyan, A.; Kondoleon, M. G.; Kaufman, P. B.; Bolling, S. F.

Blueberry Intake Alters Skeletal Muscle and Adipose Tissue Peroxisome Proliferator-Activated Receptor Activity and Reduces Insulin Resistance in Obese Rats

Seymour, E. M.; Tanone,, II; Urcuyo-Llanes, D. E.; Lewis, S. K.; Kirakosyan, A.; Kondoleon, M. G.; Kaufman, P. B.; Bolling, S. F.

Volatile composition of four southern highbush blueberry cultivars and effect of growing location and harvest date

Du, X.; Plotto, A.; Song, M.; Olmstead, J.; Rouseff, R.

The addition of raspberries and blueberries to a starch-based food does not alter the glycaemic response

Clegg, M. E.; Pratt, M.; Meade, C. M.; Henry, C. J.