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Santé et recherche

Wild Blueberry Association Research Library™

Research Library

Antioxidant capacity and quercetin levels in Alaska wild berries

Leiner, R. H.; Holloway, P. S.; Neal, D. B.

http://www.tandfonline.com/doi/abs/10.1300/J492v06n01_06

Antioxidant activity of and content of phenolic compounds in jams obtained from highbush blueberry fruits (Vaccinium corymbosum L.)

Scibisz, I.; Mitek, M.

Effects of food processing on blueberry antiproliferation and antioxidant activity

Schmidt, B. M.; Erdman, J. W., Jr.; Lila, M. A.

http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2621.2005.tb11461.x/abstract

Increase of antioxidant capacity of the lowbush blueberry (Vaccinium angustifolium) during fermentation by a novel bacterium from the fruit microflora

Martin, L. J.; Matar, C.

http://onlinelibrary.wiley.com/doi/10.1002/jsfa.2142/abstract

Antioxidant activity of juices and semi-concentrates produced from highbush blueberry fruits (Vaccinium corymbosum L.)

Scibisz, I.; Mitek, M.; Serwinowska, K.

Antioxidant activity of highbush blueberry (Vacciniumcorymbosum L.)

Scibisz, I.; Mitek, M.; Malewska, J.

Effect of fruit blanching on phenolics and radical scavenging activity of highbush blueberry juice

Rossi, M.; Giussani, E.; Morelli, R.; Scalzo, R. lo; Nani, R. C.; Torreggiani, D.

http://www.sciencedirect.com/science/article/pii/S0963996903001224

Oxygen radical absorbing capacity, anthocyanin and phenolic content of highbush blueberries (Vacciniumcorymbosum L.) during ripening and storage

Kalt, W.; Lawand, C.; Ryan, D. A. J.; McDonald, J. E.; Donner, H.; Forney, C. F.

http://journal.ashspublications.org/content/128/6/917.full.pdf+html

Antioxidant capacity and phenolic content in blueberries as affected by genotype and growing season

Howard, L. R.; Clark, J.R.; Brownmiller, C.

http://onlinelibrary.wiley.com/doi/10.1002/jsfa.1532/abstract

Genotypic and environmental variation in antioxidant activity, total phenolic content, and anthocyanin content among blueberry cultivars

Connor, A. M.; Luby, J. J.; Tong, C. B. S.; Finn, C. E.; Hancock, J. F.

http://journal.ashspublications.org/content/127/1/89.full.pdf+html