Wild Blueberry Association Research Library™

Research Library

Inhibitory effect of blueberry polyphenolic compounds on oleic acid-induced hepatic steatosis in vitro

Yixiang, Liu; Dan, Wang; Di, Zhang; Yechun, Lv; Ying, Wei; Wei, Wu; Feng, Zhou; Miaomiao, Tang; Ting, Mao; Mengmeng, Li; Baoping, Ji

Effect of dietary blueberry (Vaccinium ashei Reade) leaves on serum and hepatic lipid levels in rats

Yuji, K.; Sakaida, H.; Kai, T.; Fukuda, N.; Yukizaki, C.; Sakai, M.; Tsubouchi, H.; Kataoka, H.