January 2, 2015
Wild Blueberry Association Research Library™
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Research Library
January 2, 2015
Daily Blueberry Consumption Improves Blood Pressure and Arterial Stiffness in Postmenopausal Women with Pre- and Stage 1-Hypertension: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial
Johnson, S. A.; Figueroa, A.; Navaei, N.; Wong, A.; Kalfon, R.; Ormsbee, L. T.; Feresin, R. G.; Elam, M. L.; Hooshmand, S.; Payton, M. E.; Arjmandi, B. H.
January 1, 2015
Comparison of DNA damage by the comet assay in fresh versus cryopreserved peripheral blood mononuclear cells obtained following dietary intervention
Del Bo, C.; Fracassetti, D.; Lanti, C.; Porrini, M.; Riso, P.
January 1, 2015
Nontargeted metabolite profiling discriminates diet-specific biomarkers for consumption of whole grains, fatty fish, and bilberries in a randomized controlled trial
Hanhineva, K.; Lankinen, M. A.; Pedret, A.; Schwab, U.; Kolehmainen, M.; Paananen, J.; de Mello, V.; Sola, R.; Lehtonen, M.; Poutanen, K.; Uusitupa, M.; Mykkanen, H.
December 27, 2014
Functional foods effective for hepatitis C: Identification of oligomeric proanthocyanidin and its action mechanism
Ishida, Y.; Takeshita, M.; Kataoka, H.
December 23, 2014
Phenolic Acids of the Two Major Blueberry Species in the US Market and Their Antioxidant and Anti-inflammatory Activities
Kang, J.; Thakali, K. M.; Jensen, G. S.; Wu, X.
December 17, 2014
Protective effects of blueberry- and strawberry diets on neuronal stress following exposure to (56)Fe particles
Poulose, S. M.; Bielinski, D. F.; Carrihill-Knoll, K. L.; Rabin, B. M.; Shukitt-Hale, B.
December 17, 2014
Blueberry treatment decreased D-galactose-induced oxidative stress and brain damage in rats
Coban, J.; Dogan-Ekici, I.; Aydin, A. F.; Betul-Kalaz, E.; Dogru-Abbasoglu, S.; Uysal, M.
December 17, 2014
Blueberry treatment decreased D-galactose-induced oxidative stress and brain damage in rats
Coban, J.; Dogan-Ekici, I.; Aydin, A. F.; Betul-Kalaz, E.; Dogru-Abbasoglu, S.; Uysal, M.
December 15, 2014