Wild Blueberry ChocoSol
PRINTBy Chrystal Porter, www.chocosoltraders.com
Ingredients
4 wedges of Teiate drinking chocolate
1 cup (250 ml) hot water
2 cups (500 ml) frozen wild blueberries
1/4 cup fresh wild blueberries
1/4 cup roasted cacao nibs
Preparation
- Blend drinking chocolate and hot water in a high-speed blender for 1 minute.
- Add frozen wild blueberries and blend for 30 seconds.
- Pour into serving glasses and top with fresh wild blueberries and roasted cacao nibs.
Wild Blue is Good for You!
